Marconda’s Meats
We’re a family-owned and operated meat and poultry market, offering traditional butcher service with natural, premium meats. We opened in 1941, selling mostly ground meats and sausages, and to this day we still make our original meatloaves and a wide variety of sausages.

Marconda’s Puritan Poultry
While Puritan Poultry has been around for a while, our family bought it some years back. Since then, we’ve brought the service we’re known for to some of the highest quality poultry meats around.

Although not as large as our main meat stall, don’t let the size fool you. We can skin, cut, de-bone, or just about anything else on your next poultry order. We’ve still got three generations working behind the counter.